Slow-cooked pork belly in soy and black bean sauce. Cooked and ready to reheat. Keeps in the fridge for a week and in the freezer for a month.
NT. WT.: 200g
SERVES: 2pax
Slow-cooked pork belly in soy and black bean sauce. Cooked and ready to reheat. Keeps in the fridge for a week and in the freezer for a month.